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4 Ingredient Nutella Cookies

These simple and delicious cookies require only four ingredients, making them an ideal treat for chocolate lovers.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 12 cookies
Course: Dessert, Snack
Cuisine: American
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup Nutella Chocolate hazelnut spread
  • 1/2 cup all-purpose flour Plus 1 tablespoon
  • 1 teaspoon baking powder
  • 1 large egg

Method
 

Preparation
  1. Preheat your oven to 350 degrees Fahrenheit and line a baking sheet with parchment paper.
  2. In a medium bowl, mix together the flour and baking powder.
  3. Add the Nutella and egg, then mix well until there are no streaks of flour or egg.
  4. Drop spoonfuls of the dough onto the prepared baking sheet.
Baking
  1. Bake for 9-10 minutes or until the centers are barely set.
  2. Let the cookies cool completely before enjoying.

Notes

These cookies are best served fresh out of the oven or after they have cooled down. Pair them with a glass of milk or coffee for a delightful treat. Store in an airtight container at room temperature for up to one week or freeze in a zip-top bag for up to three months.